asmurff

Quiet Christmas at home, my son will most likely come over Christmas Eve and stay two nights. Presents in the morning followed by my wife's fantastic pancakes and sausage. I'll make a ham for dinner with all the trimmings. I'm sure there will be alcohol involved.

In hindsight the elk meatloaf sucked I bletched that thing for a day and a half.

Sit in the coffee shop at the center and watch the crazy people >:D

Did most of mine on line, just have my son left and some odds and ends.

:thumb:

Once again this holiday, I have had requests for my Tequila Christmas Cake so here goes: Please keep in your files as I am getting tired of typing this up every year! 1 cup sugar 1 tsp. baking powder 1 cup water 1 tsp. salt 1 cup brown sugar Lemon juice 4 large eggs Nuts 1 bottle tequila 2 cups dried fruit Sample the tequila to check quality Take a large bowl, check the tequila again to be sure it is of the highest quality. Repeat. Turn on the electric mixer. Beat one cup of butter in a large fluffy bowl. Add 1 teaspoon of sugar. Beat again. At this point, it is best to make sure the tequila is still OK. Try another cup just in case. Turn off the mixer thingy. Break 2 eggs and add to the bowl and chuck in the cup of dried fruit. Pick the fruit up off the floor. Mix on the turner. If the fried druit gets stuck in the beaterers, just pry it loose with a drewscriver. Sample the tequila to test for tonsisticity. Next, sift 2 cups of salt, or something. Check the tequila. Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner. Finally, throw the bowl through the window. Finish the tequila and wipe the counter with the cat. Cherry Christmas

I picked up the RCBS primer pocket brush today it works great.

Nice :grin:

Thanks techmike I am going to Sportsman's Warehouse today and was going to look and see if there were primer pocket brushes. I figure with the reamer I'd down size a least one size and blunt the cutters, not that these old ones would cut melted butter. Beside it gives me an excuse to fiddle in the shop.

I think my eating anything comes from having traveled so widely while around the military, I was a GIs son then spent 21 years as one myself.

Trying to figure out how to take this type of picture.

I made elk meatloaf for dinner from ground elk given to me by a neighbor. I was pretty good, even if I was the only one who cared for it. My wife and step-daughter are fincky eater, I however will eat most anything. What I really like is elk, venison or buffalo jerky.

Welcome RavensFan, originally from that area myself. Born at Aberdeen Proving Grounds and lived in the Middle River area when I was young.

Now that works, since I've never thrown away even a cheap tool when I've replaced it with a better one, I just happen to have almost a whole set of inexpensive reamers that will work great for this project.

Made it to 13 ???

Do you have a picture, or instructions. After shooting making things is my favorite hobby. Making tools is even better. Nothing to do with guns but I made this recently to replace an el cheapo scribe.

Interesting very interesting.

I'm just learning to reload and have a question. Do you that reload decap and clean your brass before you do the reloading?

I think you should buy our silence first >:D Only kidding, if your priority list looks like mine it has so many branch you'll never figure it out lol.

Maybe you won a new Glock.

hmmmm messages like that make me suspicious.

Hey isn't this an updated version of the old "Missile Command" game that came on Window 3.11?

Trouble maker :thumb:

Kewl, how long you been doingit?

First do not go to this sight until you've turned over all means of payment to someone responsible who isn't into gun. I only post this here because there are some historical .22 training rifles on this sight. http://www.ohioordnanceworks.com/index.html